The Edge Grub

CHICKEN STRIPS $9.95

SERVED WITH CRISP FRIES AND PLUM SAUCE

CHICKEN QUESADILLA $9.95

FLOUR TORTILLA STUFFED WITH GRILLED CHICKEN, TOMATOES, GREEN PEPPERS & MIXED CHEESE SERVED WITH SOUR CREAM AND SALSA

COMBO PLATTER $25.95

WINGS, POTATO SKINS, CHEESE STICKS THAI SPRING ROLLS, BROCCOLI CHEDDAR POPPERS, FRIES, GARLIC BREAD WITH CHEESE, AND CARROT AND CELERY STICKS. SERVED WITH A VARIETY OF DIPPING SAUCES

STEAK DINNER $18.95

10 OZ. MARINATED STEAK SERVED WITH CHOICE OF STARCH AND DAILY VEGETABLE

CHICKEN SOUVLAKI DINNER $10.95

CHICKEN SOUVLAKI SKEWERS SERVED WITH RICE AND GREEK SALAD